Ottagono is a unique place where tradition and innovation coexist harmoniously. Pastries and specialties of Sicilian culture are baked every day in Mascalucia, a magical place nestled between the Etna volcano and the beaches of Catania.
The activity that began in a small shop in 1983 , thanks to the vision of two brothers first and their children later, is today a point of reference for the territory of Mascalucia and the province of Catania .
We are always open, 365 days a year, and we produce all the best sellers of Sicilian cuisine and pastry every day.
Breakfast with 24 hours of leavening with ricotta raviole, irises, panzerotti and much more.
T he hot table with arancini, onions, sicilian onions, cartocciate and all the Catania-style "pieces".
Express cuisine and gastronomy at the lunch counter with appetizers, first courses and second courses from 12 to 15.
Our aperitifs and aperitifs with cocktails and first choice wine.
The pizzeria with table service or take away from 7pm to 11.30pm.
The pastry shop with the classic mini pastries, cannoli, babbà and fabulous modern cakes.
Ice creams , granitas with brioches and many other seasonal specialties such as rame, chiacchere, zeppole, crispelle, panettone, colombe, olivette di s. agate.
The coffee is strictly Illy , a company with which we are part of the "Artists of taste" project by virtue of over 30 years of collaboration.
Thanks to this online store, Sicilian cuisine and pastry lovers can enjoy some of our specialties throughout Italy in Europe and in many non-EU countries.
From May 2021 thanks to the artistic project PASSAGGI Ottagono opens up to artistic contaminations and becomes an urban canvas in which painting and photography, street art and new languages are mixed, protagonists of a review to be enjoyed every day.