Colomba Pasquale Artigianale 🌎 - Pasticceria Ottagono - Colomba Pasquale Artigianale - sicilia - shop - dolci - siciliani
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Colomba Pasquale Artigianale 🌎 - Pasticceria Ottagono - Colomba Pasquale Artigianale - sicilia - shop - dolci - siciliani
Colomba Artigianale (Spedizioni 🌎) Colomba Artigianale Ottagono - Pasticceria dal 1983 Colomba artigianale con cioccolato di Modica mascalucia_catania_vendita_online
Colomba Artigianale (Spedizioni 🌎) Colomba Artigianale Ottagono - Pasticceria dal 1983 mascalucia_catania_vendita_online
Colomba Artigianale (Spedizioni 🌎) Colomba Artigianale Ottagono - Pasticceria dal 1983 mascalucia_catania_vendita_online
Handmade Easter Colomba 🌎
Handmade Easter Colomba 🌎
Colomba Artigianale (Spedizioni 🌎) Colomba Artigianale Ottagono - Pasticceria dal 1983 mascalucia_catania_vendita_online
Colomba Artigianale (Spedizioni 🌎) Colomba Artigianale Ottagono - Pasticceria dal 1983 mascalucia_catania_vendita_online

Handmade Easter Colomba 🌎

Regular price$51.00
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Tax included. Shipping calculated at checkout.

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  • Inventory on the way

The Colomba is the Easter cake par excellence which, at the first bite, makes you fall in love!

A mix of butter, flour and eggs covered with Avola almonds, Green Pistachio of Bronte DOP or Modica chocolate IGP.

Our colomba is rich but refined to the taste and very digestible thanks to the long leavening and the use of raw materials of the highest quality.

100% handcrafted and therefore made entirely by hand, with passion, as tradition dictates since 1983.

STORAGE: in a cool and dry place.

SERVING ADVICE: To enhance the balance of aromas and flavors, heat each slice in the oven at 150 ° for about 15/20 seconds.

Weight: about 900g

MAIN INGREDIENTS:

  • Artisan Colomba with Avola Almonds : wheat flour; butter, sugar, eggs, natural yeast, honey; cubes of candied orange , salt, natural flavors. Coating: granulated sugar and Sicilian almonds from Avola .
  • Artisan Colomba with Pistachio : wheat flour; butter, sugar, eggs, natural yeast, honey; pistachio , salt, natural flavors. Coverage: pistachio cremino, chopped pistachios, chopped sugar. FILLING: Cremino spreadable pistachio supplied separately (200g).
  • Artisanal Colomba with Green Pistachio of Bronte DOP : wheat flour; butter, sugar, eggs, natural yeast, honey; pistachio from Bronte , salt, natural flavors. Coverage: Bronte pistachio. FILLING: Cremino spreadable pistachio supplied separately (200g).
  • Artisanal Colomba al Modica chocolate IGP : wheat flour; butter, sugar, eggs, natural yeast, honey; nuggets from Modica IGP chocolate , salt, natural flavors. Coverage: nuggets from Modica IGP chocolate.

SHIPMENTS STARTING FROM MARCH 2022

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What can I buy?

🌎 Items with this symbol can be shipped all over the world. Discover thesection dedicated.

❄️ Items with this symbol arevery fresh products (cannoli, cassata, ice creams, etc) and can be delivered by refrigerated courier throughout Italy.

🛵 Items with this symbol can be picked up in pastry shops in Mascalucia or delivered to your home in the surrounding areas and in the province of Catania.

How much is shipping?

ThereShipping in Italy it is free for orders of at least 59.00. For lower amounts and for international shipments, in Europe and intercontinental, the rates are calculated by the site (after the cart) when the recipient's address is entered.

What are the delivery times?

Theshipments are managed in order of booking, preparation, and delivery of the courier. We recommend that you order as soon as possible and indicate the desired delivery period in the cart notes (eg week of December 20).

The Colomba is the Easter cake par excellence which, at the first bite, makes you fall in love!

A mix of butter, flour and eggs covered with Avola almonds, Green Pistachio of Bronte DOP or Modica chocolate IGP.

Our colomba is rich but refined to the taste and very digestible thanks to the long leavening and the use of raw materials of the highest quality.

100% handcrafted and therefore made entirely by hand, with passion, as tradition dictates since 1983.

STORAGE: in a cool and dry place.

SERVING ADVICE: To enhance the balance of aromas and flavors, heat each slice in the oven at 150 ° for about 15/20 seconds.

Weight: about 900g

MAIN INGREDIENTS:

  • Artisan Colomba with Avola Almonds : wheat flour; butter, sugar, eggs, natural yeast, honey; cubes of candied orange , salt, natural flavors. Coating: granulated sugar and Sicilian almonds from Avola .
  • Artisan Colomba with Pistachio : wheat flour; butter, sugar, eggs, natural yeast, honey; pistachio , salt, natural flavors. Coverage: pistachio cremino, chopped pistachios, chopped sugar. FILLING: Cremino spreadable pistachio supplied separately (200g).
  • Artisanal Colomba with Green Pistachio of Bronte DOP : wheat flour; butter, sugar, eggs, natural yeast, honey; pistachio from Bronte , salt, natural flavors. Coverage: Bronte pistachio. FILLING: Cremino spreadable pistachio supplied separately (200g).
  • Artisanal Colomba al Modica chocolate IGP : wheat flour; butter, sugar, eggs, natural yeast, honey; nuggets from Modica IGP chocolate , salt, natural flavors. Coverage: nuggets from Modica IGP chocolate.

SHIPMENTS STARTING FROM MARCH 2022