Cenone di capodanno - Pasticceria Ottagono - catering - sicilia - shop - dolci - siciliani

New Year's Eve dinner

Regular price€29,90
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Tax included. Shipping calculated at checkout.

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Earth Dinner:

Appetizer: tempura prawns on a bed of swordfish

First: Gnocchi with salmon

Second course: Swordfish pie with a soft heart and boiled potatoes

Pastries: Panettone and mignon pastries (150g per person)

Sea Dinner:

Starter: Bresaola carpaccio with rocket and parmesan flakes

First course: Timballetto of rice with porcini mushrooms with a heart of buffalo mozzarella

Second course: Roast pork stuffed with spinach, ham and cheese with duchess style potatoes

Pastries: Panettone and mignon pastries (150g per person)

Bookable until 12/30 in the evening, for dinner on December 31st and for lunch on January 1st.

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What can I buy?

🌎 Items with this symbol can be shipped all over the world. Discover thesection dedicated.

❄️ Items with this symbol arevery fresh products (cannoli, cassata, ice creams, etc) and can be delivered by refrigerated courier throughout Italy.

🛵 Items with this symbol can be picked up in pastry shops in Mascalucia or delivered to your home in the surrounding areas and in the province of Catania.

How much is shipping?

ThereShipping in Italy it is free for orders of at least 59.00. For lower amounts and for international shipments, in Europe and intercontinental, the rates are calculated by the site (after the cart) when the recipient's address is entered.

What are the delivery times?

Theshipments are managed in order of booking, preparation, and delivery of the courier. We recommend that you order as soon as possible and indicate the desired delivery period in the cart notes (eg week of December 20).

Earth Dinner:

Appetizer: tempura prawns on a bed of swordfish

First: Gnocchi with salmon

Second course: Swordfish pie with a soft heart and boiled potatoes

Pastries: Panettone and mignon pastries (150g per person)

Sea Dinner:

Starter: Bresaola carpaccio with rocket and parmesan flakes

First course: Timballetto of rice with porcini mushrooms with a heart of buffalo mozzarella

Second course: Roast pork stuffed with spinach, ham and cheese with duchess style potatoes

Pastries: Panettone and mignon pastries (150g per person)

Bookable until 12/30 in the evening, for dinner on December 31st and for lunch on January 1st.