Not just Rame di Napoli

The Day of the Dead is approaching and Catania, as every year, is getting ready to celebrate it – not least, and above all, at the table.

Not just Rame di Napoli: 'Nzuddi, Totò and Bersaglieri are also peeping out from the shop windows.

'Nzuddi are recognisable by the whole almond placed in the centre of the biscuit.

Totò and Bersaglieri are two versions of the same sweet, with a soft dough and a cocoa or lemon glaze.