ammuccamu - the Blog with eight sides and infinite goodness
Cannoli are par excellence one of the typical sweets ofour pastry tradition; the crunchy fried wafer with golden hues is folded and takes a tubular shape to accommodate a velvety cream of genuine Sicilian sheep ricotta, fine Bronte pistachio, pure...
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The colder months of the year bring with them many delicious recipes, typical dishes of the tradition that are prepared especially on the occasion of the holidays. Among these are the crispelle, or"crispeddi"in dialect, a street food typical of traditional...
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There is no Christmas or New Year's Eve dinner without scacciata, traditional Sicilian preparation in bread dough stuffed in the most varied ways:vegetables (especially cauliflower and broccoli), cheeses, cured meats or meats. A delicious single dish which, according to the...
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Traditional, pistachio or chocolate? Which one to bring to the table at Christmas or to give to friends and relatives? Without a doubt an artisanal panettone, made and stuffed with products closely linked to our territory. It will also be...
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The our Christmas baskets , original boxes of Sicilian specialties to give and treat yourself Our pastry shop is full of surprising desserts at any time of the year, but Christmas deserves an extra dose of sweetness: specialties to be...
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